is there dairy in deviled eggs Deviled servings

June 27, 2022

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Hey there, foodies! I have a delicious treat in store for you today – deviled eggs! These classic bites are a staple at any gathering or party, and for good reason. They are so tasty and easy to make. I’m going to share two different recipes for deviled eggs – one dairy-free and one classic – so that no matter your dietary restrictions, you can enjoy this yummy snack. Let’s start with the dairy-free version. These deviled eggs use avocado and coconut milk to replace the creaminess typically provided by mayonnaise. To make them, start by boiling a dozen eggs for about 12 minutes. Once they are done, place them in a bowl of cold water to cool. Once cooled, peel the eggs and cut them in half lengthwise. Remove the yolks and place them in a separate bowl. Mash the yolks with a fork, then add in half of a ripe avocado, 1 tablespoon of coconut milk, 1 tablespoon of Dijon mustard, and salt and pepper to taste. Mix everything together until smooth. Now it’s time to fill the egg white halves with the yolk mixture. You can do this by spooning the mixture back into the egg whites or by piping it in with a pastry bag. Once all of the eggs are filled, sprinkle them with a little bit of paprika for added flavor and color. Now, let’s move onto the classic version of deviled eggs. This recipe is simple and satisfying, just like the original. Start by boiling a dozen eggs for about 12 minutes. Once they are done, place them in a bowl of cold water to cool. Once cooled, peel the eggs and cut them in half lengthwise. Remove the yolks and place them in a separate bowl. Mash the yolks with a fork, then add in 1/4 cup of mayonnaise, 1 tablespoon of Dijon mustard, 1 tablespoon of white vinegar, and salt and pepper to taste. Mix everything together until smooth. Just like with the dairy-free version, you can fill the egg white halves by spooning in the yolk mixture or by piping it in with a pastry bag. Once all of the eggs are filled, sprinkle them with a little bit of paprika for added flavor and color. And there you have it – two different recipes for deviled eggs! These bites are perfect for a party, potluck, or just as a snack to keep in your fridge throughout the week. Remember to be creative and make these recipes your own by adding your own twist or favorite ingredients. Enjoy!

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